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Halong Bay is often well-known for its amazing landscapes, cave exploration, and wonderful overnight cruise. In addition, one more thing making a very positive contribution to the fame of Halong Bay is its cuisine as well as its specialties often included in Halong restaurant menu. The lists of popular Halong dishes offered in best Halong Bay restaurant menu shared in below will give travelers good options to try when traveling this beautiful natural wonder.
The famous squid sausage has been listed in top 10 delicious dishes in Asia. Trying to taste cha muc once, travelers will recognize that it is really worth in the rankings. Processing squid sausage requires manual dexterity and experience to make it with the best quality. Each piece of cha muc (squid sausage) has natural yellow, aromatic flavor and is rich in protein and freshness. All bring dinners strange and attractive experience. This dish is often offered in Halong Bay restaurant menu as one of the highlights of the restaurant menu.
This dish is the perfect combination of stuffed pancake ( called “banh cuon”) and squid sausages (cha muc). It is served with typical sauce, herbs and some other spices. Besides its two main ingredients, its sauce plays an important role to make this dish more attractive.
This special wine is made from the local glutinous rice. The sticky rice is cooked and then brewed. After this rice is fermented, it is soaked with some typical leaves taken from Hoanh Bo forest in order to brew. After a period, this mixture turns into wine and then it is put in jar or bottle to be easy to use gradually. Hoanh Bo wine has a nice combination of sweet and sour taste. It is good to stimulate digestion, refreshment, especially in the summer.
There are many different dishes made from sam such as sam soup, raw sam, sweet and sour sam, deep fried sam egg, steamed sam, sam sauteed vermicelli, grilled sam, etc. These dishes are so delicious that travelers coming to Halong bay should not miss tasting.
Vermicelli with mantis shrimp with the cornucopia of fresh materials from Quang Ninh sea area, where is considered to be home to a super-delicious mantis shrimp, vermicelli with mantis shrimp is rated as one of the most attractive dishes not to be missed in Halong Bay. The highlight of this dish is its mantis shrimp which has the strong taste and delicious meat. Vermicelli with mantis shrimp is also cooked with many other materials as sweet cabbage, shrimp, dried onion, green onion, coriander, tomato, chili, broth and so on. That all makes this dish become rich and has an unforgettable taste. Ngan This dishes are quite popular in Halong bay restaurant menu as well as Quang Ninh’s restaurants. Ngan can be cooked into many dishes such as grilled ngan, steamed ngan, ngan stir-fried with noodles or vegetables, etc. These dishes listed in above are delicious and famous dishes often served in both Halong restaurants and small stalls in this popular tourist destinations so it is very easy for tourists to find and enjoy them. Hope that this article will be useful for your Halong trip.
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